Friday, March 20, 2009

Parsley Juice

Well, in case any of the ten or so people who read this blog were intrigued by my use of parsley in yesterday's smoothie, here's another parsley concoction. This makes a very thin smoothie - more like a juice really. If you prefer a thicker drink, omit some or all of the juice and/or milk.

Parsley Juice
makes two large servings

1/2 cup orange juice
1/2 cup vanilla rice milk (or other non-dairy milk)
1 large or 2 small bananas
2 oranges, peeled and quartered
4 dates
1 bunch parsley (I used flat-leaf)
4 ice cubes

Combine all ingredients in blender and process until smooth.

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